Celebrate this festive season with your loved ones at Limehouse Library Hotel, where we’ve crafted a brilliant Christmas menu designed to delight every palate. Perfect for groups of 8 or more, this year’s offering combines tradition with a touch of flair, ensuring your Christmas meal is one to remember.
To start your meal, enjoy one of our exceptional starters. Perhaps the smooth Truffle Asparagus Soup to warm your senses, or the vibrant Salmon Tartare with Avocado, which brings together fresh flavours and delicate textures to set the tone for a remarkable dining experience.
Before diving into the main event, cleanse your palate with our refreshing Mango Sorbet. This delightful interlude, infused with a hint of vodka and complemented by seasonal berries, is the perfect way to prepare for the rich flavours that follow.
When it comes to the main course, expect the very best. Whether you fancy the classic Roast Turkey with all the traditional trimmings, or something a little more luxurious like our tender Beef Short Rib with Bordelaise Sauce, every bite is crafted to showcase the best of the season. For those looking for something lighter, our pan-seared Salmon with Teriyaki Glaze offers a brilliant alternative, balancing sweet and savoury in every mouthful.
Finally, round off your meal with one of our indulgent desserts. Choose from the rich and creamy Burnt Basque San Sebastián Cheesecake, or opt for our Traditional Christmas Pudding, available as our gluten-free and vegan option, packed with spices and festive goodness.
This Christmas, let us take care of everything while you sit back and enjoy a truly exceptional feast. Book now for groups of 8 or more and experience the magic of the season with Limehouse Library Hotel.
